This is a blend of three vineyards in the Barossa Valley and one in Eden Valley. Aromas of blackberry, dark chocolate and tar here with a touch of licorice and dark plum. The palate has a velvety texture with dark plum, blackberry... Read More
Dean Hewitson founded his eponymous winery in 1998, with the fundamental belief that great wines are the expression of the soil and season in which they are grown. In the heart of South Australia's famed Barossa Valley lies... Read More
"Dark, dense and creamy, complex aromas of black plum, Bing cherry, blackberry and pepper merge with licorice, tobacco, mocha and dark chocolate. This is one inky Shiraz - an explosion of dark, super ripe, wild blackberry, with... Read More
This 2018 Shiraz from Barossa Valley's Schild Estate is a dark ruby, purple colour with prominent, but controlled aromas of blood plums, mulberries and brambly hedge row fruit. Supported by fainter hints of dark chocolate... Read More